Tuesday, August 30, 2011

5 Funfetti Cookie Sandwiches

My friend, Katherine, brought Funfetti Cookie Sandwiches to a girls dinner a couple of weeks ago and everyone devoured them! So Sunday night when my parents came over to watch "9 Innings to Ground Zero" (which was incredible), these cuties were on the menu!!
Roll dough into tiny balls,
then flatten with a mason jar dipped in flour,
Bake. . .
Ice one side. . .(Pipe the icing if you want it to look prettier)
Add sprinkles. . .
put another cookie on top!

and then enjoy!
Funfetti Cookie Sandwiches
1 (18.9-oz.) pkg. Pillsbury® Moist Supreme® Funfetti® Cake Mix
1/3 cup oil
2 eggs
1/2 (15.6-oz.) can Pillsbury® Creamy Supreme® Funfetti® Vanilla Frosting
Heat oven to 375°F. In large bowl, combine cake mix, oil and eggs; stir with spoon until thoroughly moistened. Shape dough into 1-inch balls; place 2 inches apart on ungreased cookie sheets. With bottom of glass dipped in flour, flatten to 1/4-inch thickness. Bake at 375°F. for 6 to 8 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Spread frosting over warm cookies. (or using an icing bag and tip to make it look prettier) Immediately sprinkle each with candy bits from frosting. Add another cookie to the top. Let frosting set before storing. Store in tightly covered container.
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  1. YUM! I LOVE funfetti! My girls would love to make these!

  2. I can't wait to try these...my son is having a Yo Gabba Gabba 2nd birthday party in Sept. and I am making Funfetti cupcakes, so this would be a perfect extra, matching dessert! Thanks! :)

  3. I love Funfetti! These are super cute! I cannot wait to read more of our blog! Your newest follower!!

  4. I do love funfetti cookies! They are always a hit!! Always! It's so silly that they sell a cookie mix separately when you can make it with the cake mix!


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