Wednesday, September 8, 2010

0 Smoky Tomato Salsa

 My brother, Clark, is one of the funniest people I know! He is the LIFE of the party and people love to be around him! He certainly makes our "family time" interesting! My parents literally live down the street from us and Clark works in between their house and ours! SO we get to see Clark all of the time. . . which we love!
 Tonight Clark raced into our house, STARVING, after going all day at work and before he went to bible study! He, Parker and Nate all loved the 7 Layer Dip and I made a new salsa tonight from a Better Homes and Garden Recipe! The Kelli Hutka Salsa is more fresh tasting and like it is from a garden! This recipe is  like the "On the Border" Salsa, which is also amazing! It is definitely thicker and smokier! With college football season here, it would be fun to serve two different kinds of salsa when having people over! (I'll post the rest of dinner later!)
1 28 oz can fire roasted crushed tomatoes
2 green bell pepper, chopped
2/3 cup chopped green onions
1/2 cup chopped fresh cilantro
4 minced, jalapeno peppers (I left the seeds in 2 of the peppers and took them out of two)
2 TBSP lime juice
1/2 tsp salt
Mix together and enjoy!
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