It is no secret how much Nate and I love breakfast for dinner. So when I saw the Pioneer Woman make "Eggs in a Hole" on her show a couple weeks ago, I knew that they would be a new staple in our house!
1 slice of your favorite kind of bread
1 tablespoon butter
1 egg
Salt and freshly ground black pepper
With a biscuit cutter or the rim of a glass, press a hole in the center of the slice of bread. Heat a skillet over medium-low heat and melt in the butter. When the butter is all spread out, place the piece of bread in the skillet and crack the egg straight into the center of the hole. Cook until the egg sets a bit on the bottom, 30 to 45 seconds. Sprinkle the egg with salt and pepper. After about a minute, flip it over with a spatula and salt and pepper the other side. Move the whole piece of toast around the skillet, soaking up all of the butter. Let it cook until the yolk feels soft.
Pioneer Woman
i love this dish! my mom is frequently made that as a kid for me, yum! but we called it toad in the hole for some reason i had no idea way. i need to make this soon
ReplyDeleteSounds very interesting. I like that name toad in a hole Meg, it's so cute.
ReplyDeleteI love the pioneer women! she has wonderful recipes!
ReplyDeleteI love breakfast for dinner! We always call it AM in the PM in our house!
ReplyDeleteThanks for reminding me that I need to try this! I saw that episode and have wanted to try it ever since! I could eat breakfast for every meal. :)
ReplyDeleteI love Pioneer Woman. She has some awesome recipes. For the most part they are pretty easy to tackle too. That's always a plus.
ReplyDeleteooooo!! this was a major staple in our house growing up! lovelovelove the holes! our favorite part!
ReplyDeletexoxo
love egg in a hole! it is breakfast time, so maybe I will go and make one for myself :)
ReplyDeleteyum!! this looks amazing!!
ReplyDeletexo,
Sandy
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