One of my sweet friends has a wonderful cooking blog that I love to reference, Made Like Madeley!
Lauren's husband, Brian, and Nate are so alike that I know that whenever I make something off her blog, it will be enjoyed by all members of the family!
These bean and beef burritos were no exception! :-)
2 lbs. ground beef
1/2 whole medium onion
1 can chopped green chilies
2 (7 oz.) can Enchilada sauce
Salt & pepper to taste
Cumin, Oregano, Garlic Salt to taste
1 can refried beans
2 cups grated cheddar cheese
12 whole burrito-sized flour tortillas
Extra grated cheese, for sprinkling
Cilantro leaves to top
Brown ground beef with onion and season to taste. I added a few dashes of cumin, oregano and garlic salt along with a small can of chopped green chilies. Pour in one can of enchilada sauce and simmer over low heat. Heat refried beans in a saucepan. Add 3/4 cup of cheese and stir in till melted. Keep warm. Heat tortillas in microwave for one minute. Spread a small amount of beans on each tortilla. Add meat. Fold over ends, then roll up. Place two burritos on plate, drizzle with sauce and sprinkle cheese then microwave for one minute or until cheese is melted. Top with cilantro and serve!!