Saturday, May 26, 2012

Lemon Dill Cream Cheese

This spread contains some of my favorite ingredients: cream cheese, lemon and dill! 
And the best part about it is that it literally takes 1 minute to prepare! 
A light and lovely appetizer for any get together!  
I hope you are having a wonderful Saturday and don't forget to enter the Stella and Dot giveaway! :-) 
Lemon Dill Cream Cheese
8 ounces cream cheese
1/2 lemon, juiced
1 lemon, zested
2 tablespoons fresh dill, minced
Mix together cream cheese ,lemon zest and juice and minced dill. Refrigerate until ready to use.
Serve on toasted bagels with smoked salmon or on crackers as an appetizer.
Makes 8 ounces.
Food For My Family

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